- Posted by admin
- On May 1, 2018
Cajun Seafood Boil Cooked With Hawaiian Spices By Michelin Star Chef
Crackin’ Kitchen in Pasadena, CA is known for its Hawaiian-Cajun seafood boil. The spicy dish is prepared by Michelin Star Chef Takeshi Omae. Diners have their choice of three signature sauces that vary in spiciness. Shake the bag and get messy with it!